Lunch & Dinner
LUNCH & DINNER MENU
TAVERN CHIPS house-made parmesan chips, mozzarella, applewood smoked bacon. 
SMOTHERED FRIES candied bacon, parmesan cheese, pickles, garlic aioli, chimichurri.
OVEN-FIRED SPINACH & ARTICHOKE DIP house-made, oven-fired pita bread.
CALAMARI served with a sweet chili sauce. 
TOMATO MOZZARELLAfarmstand vine ripe tomatoes, house made mozzarella, olive oil, balsamic glaze, basil.
THAI CHILI SHRIMPthai chili fried shrimp, pickled vegetables.
SIGNATURE TOMATO & CHEESE SOUP vegetarian
KICKIN’ CORN & CRAB CHOWDER
WINE COUNTRY grapes, strawberries, candied pecans, parmesan, mixed greens, goat cheese, raspberry vinaigrette. available for b|c combo
CLASSIC CAESAR romaine, croutons, parmesan, house caesar dressing. - available for b|c combo.
BALSAMIC CHICKENmixed greens, creamy balsamic vinaigrette, marinated grilled balsamic chicken breast, charred artichokes, cherry tomatoes, red onion, croutons, burrata.
SHANGHAI SALMON grilled sesame-ginger glazed salmon, mixed greens, oranges, avocado, watermelon, cucumber, pickled red onions, shanghai vinaigrette, crispy wonton.
GREEK SALAD mixed greens, balsamic vinaigrette, feta, cherry tomatoes, pickled red onion, kalamata olives, and yellow bell pepper. - available for b|c combo.
STRACIA CAPRESE mixed greens, burrata, farmstand vine ripe tomatoes, basil, balsamic vinegar, and extra virgin olive oil. available for b|c combo
AHI TUNA BOWL ginger sesame quinoa, avocado, pickled vegetables, arugula, sriracha aioli, sesame seeds.
CHICKEN & VEGGIE BOWL quinoa, grilled marinated chicken, creamy balsamic vinaigrette, spinach, whipped feta, mushroom, asparagus, yellow bell peppers, onions, chopped pistachios.
SALAD ADDITIONS
GRILLED CHICKEN 
SALMON* 
GRILLED SHRIMP 
AHI TUNA
SANDWICHES
The heart of Baker’s Crust has always been our Artisan Sandwiches. Our hearth baked European style breads are crafted from scratch daily using unbleached, unbromated flour. We create our artisan sandwiches by combining the highest quality ingredients, our signature breads and LOVE.
JERSEY GRINDERcapicola ham, baked ham, salami, mozzarella, shredded lettuce, onion, tomato, oregano, oil & vinegar, oven-fired baguette, side of house-made parmesan chips. - available for b|c combo.
CHARLESTON CHICKEN & AVOCADO buttermilk fried chicken, honey beurre blanc, avocado, applewood smoked bacon, lettuce, tomato, honey mustard, brioche roll, side of house-made parmesan chips. (not available for combo)
CHICKEN SHAWARMA chicken shawarma, lemon-garlic tzatziki, romaine lettuce, cherry tomatoes, feta cheese, pickled red onions, shawarma aioli, house-made wood-fired pita bread, side of house-made parmesan chips. (not available for combo)
MALIBU SANDWICHsliced roasted turkey, avocado, mozzarella, cucumber, tomato, arugula, herb mayo, multigrain bread, side of house-made parmesan chips. - available for b|c combo.
CHICKEN & CHEDDAR PANINI sliced roasted chicken breast, applewood smoked bacon, cheddar, tomato, herb mayo, house-made jalapeño & cheddar bread, side of house-made parmesan chips. - available for b|c combo.
TOMATO & MOZZARELLA farmstand vine ripe tomatoes, house-made mozzarella, mayo, basil, balsamic glaze, toasted ciabatta, side of parmesan potato chips. - available for b|c combo.
BBQ PORK SANDWICH brookwood farms pulled pork bbq, pimento cheese, honey-bacon butter, seeded brioche roll, fried jalapeños, onions, side of house-made parmesan chips.
MORTADELLA & BURRATA sliced mortadella, burrata, olive oil, arugula, special sauce, pistachio pesto, toasted ciabatta, side of house-made parmesan chips. - available for b|c combo.
BURGERS
At Baker’s Crust, a burger isn’t just another burger. Baker’s Crust burgers are ground in-house and hand-crafted with 100% grass-fed New Zealand Black Angus Beef. We chose Silver Fern Farms for our burgers because of their dedication to providing the highest quality beef using natural,free-range farming. The result is a full-flavor, finely textured product that is naturally lean and nutritious.
Substitute a turkey burger patty or a portabella mushroom cap on any of our burgers, for a healthier or vegetarian option, at no extra charge!
BACON & EGG CHEESEBURGER*100% grass-fed beef patty, cheddar cheese, garlic aioli, egg over easy, applewood smoked bacon, seeded brioche roll, side of fresh-cut fries.
SMASH BURGER* two 100% grass-fed beef patties, american cheese, shredded lettuce, red onion, special sauce, seeded brioche roll, sider of kosher dill pickle chips, and fresh-cut fries.”
SMOKY BACON BURGER STACK* two 100% grass-fed beef patties, maple bacon, fried onion rings, smoky aioli, american cheese, dill pickle chips, seeded brioche roll, and fresh-cut fries.
SMASH DELUXE grilled onion, American cheese, pickled jalapeño, ketchup, mustard, and fresh-cut fries.
AHI TUNA BURGER sashimi tuna, poke sauce, avocado, pickled onions, sesame aioli, sriracha mayo, seeded brioche roll, and fresh-cut fries.
Combine any two items from our Soups, Farm To Table Salads, or Handhelds sections.
SOUPS
SIGNATURE TOMATO & CHEESE SOUP 
KICKIN’ CORN & CRAB CHOWDER 
FARM TO PLATE SALADS
GREEK SALAD mixed greens, balsamic vinaigrette, feta, cherry tomatoes, pickled red onion, kalamata olives, and yellow bell pepper.
STRACIA CAPRESE mixed greens, burrata, farmstand vine ripe tomatoes, basil, balsamic vinegar, and extra virgin olive oil.
WINE COUNTRY grapes, strawberries, candied pecans, parmesan, mixed greens, goat cheese, raspberry vinaigrette.
CLASSIC CAESAR romaine, croutons, parmesan, house caesar dressing.
HANDHELDS
MALIBU SANDWICH sliced roasted turkey, avocado, mozzarella, cucumber, tomato, arugula, herb mayo, multigrain bread.
CHICKEN & CHEDDAR PANINI sliced roasted chicken breast, applewood smoked bacon, cheddar, tomato, herb mayo, house-made jalapeño & cheddar bread.
MORTADELLA & BURRATA sliced mortadella, burrata, olive oil, arugula, special sauce, pistachio pesto, toasted ciabatta, side of house-made parmesan chips. - available for b|c combo.
TOMATO & MOZZARELLA farmstand vine ripe tomatoes, house-made mozzarella, mayo, basil, balsamic glaze, toasted ciabatta, side of parmesan potato chips. - available for b|c combo.
Our pizzas are brought to life in a 900 degree Stone Deck Neapolitan Pizza Oven. Following traditional Neapolitan Pizza making techniques, we only use hand stretched dough made from 00 flour, fresh, house-made mozzarella cheese & Italian tomatoes. Our Neapolitan pizzas stay true to that of the traditional Neapolitan pizza, originating in Naples, Italy.
NEAPOLITAN
FENNEL SAUSAGE & SWEET ONION crushed tomato sauce, house-made fennel sausage, caramelized onions, goat cheese, fresh mozzarella, pecorino romano. 
PROSCIUTTO & ARUGULA crushed tomato sauce, burrata, parmesan, prosciutto, arugula.
PEPPERONI crushed tomato sauce, mozzarella, pepperoni. 
CLASSIC CHEESE crushed tomato sauce, mozzarella. 
MARGHERITA crushed tomato sauce, fresh mozzarella, fresh basil.
ROMAN STYLE
The Roman style pizza has a crisp, light, and airy crust that is the result of a long fermentation process, special dough handling, and baking directly on the stone deck oven.
STRACCI CAPRESE crushed tomato sauce,burrata, pecorino romano, basil, olive oil.
BROOKLYN STRACCI crushed tomato sauce, mozzarella, calabrese salami, burrata, calabrian chili oil, honey.
ROMAN NORCIA burrata, crushed tomato sauce, grilled peppers, sauteed mushrooms, yellow tomatoes.
ASIAGO CHICKEN grilled chicken breast, mushrooms, applewood smoked bacon, oven-roasted tomatoes, asparagus, asiago cream sauce, orzo pasta. 
SHRIMP & CRAB PASTA shrimp, jumbo lump crab meat, asparagus, applewood smoked bacon, white wine, garlic, cream, parmesan, and tagliatelle pasta. 
CHICKEN & WAFFLE traditional Belgian waffle, buttermilk fried chicken tenders, honey beurre blanc, warm maple syrup. 
FISH & CHIPS beer batter fried cold water haddock, coleslaw, tartar sauce, lemon, and fresh cut fries.
ATLANTIC SALMON pistachio-pesto topped grilled salmon, herb breadcrumbs, artichoke risotto, lemon beurre blanc, and grilled asparagus.
BALSAMIC CHICKEN marinated grilled chicken breast, whipped feta, roasted vegetables.
SHRIMP SCAMPI CAVATTAPI pan-seared shrimp, garlic, lemon, white wine, red pepper flakes, cavatappi pasta, seasoned breadcrumbs.
MEATLOAF mashed potatoes, mushroom onion gravy, grilled rustic bread, roasted red pepper ketchup, buttermilk fried onion rings.
CAESAR SALAD
HOUSE SALAD
HOUSE-MADE PARMESAN CHIPS
LEMON PARMESAN ASPARAGUS
FRUIT SALAD
PASTA SALAD
MASHED POTATOES
ROASTED VEGETABLES
*These items may be served raw or undercooked, or contain/may contain raw or undercooked ingredients. The consumption of raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness especially if you have certain medical conditions.