Careers

JOIN OUR TEAM

Here at Baker's Crust, we are committed to finding and developing the best candidates for our team. We believe that extraordinary restaurants require passionate and memorable individuals who live and breathe our mission. This mission, "Eat Well. Be Happy." means we strive to offer elevated recipes, with specially and sustainably sourced ingredients, all to enhance the moment for our guests.

We do not simply serve our local communities, we are a part of them. We build relationships with our clientele and we take pride in building not just great restaurants, but great places to work as well. We search for unique, fun, and dynamic team members because we serve vibrant communities all across Virginia. We take pride in the diverse makeup of our teams because we believe that generous service is a mindset, not a formula. We boast opportunities for upward mobility and are proud to offer meaningful benefits to dedicated members of our working family. We love what we do and strive to demonstrate a passion for hospitality with every meal, every beverage, every greeting, and with every member of our team.

If our mission speaks to you and you believe in creating good times and great impressions through confidence and generous service, please apply below. We look forward to meeting you!

APPLY HERE

GUIDING PRINCIPLES
Great Impressions

This is best exemplified by the pride we take in our service to our guests and our workplace. We take pride in our personal appearance and demeanor. Our restaurant is neat and clean. Our meals use the freshest ingredients we can find and buy, and we prepare them with love. Our guests say that Baker’s Crust is their favorite place to eat.

Generous Service

We strive to treat our guests in a way that will want them to come back again and again. We anticipate their needs, we make their day, and we make sure they have a fun, enjoyable visit. We are sincere and genuine and treat our guests and each other with respect.

Good Times

This means living life to its fullest and enjoying ourselves and the people around us. It means choosing to have a positive attitude, enjoying work, and having fun. It means making sure that everyone who works and eats at Baker’s Crust is having a good time.

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We are honest and have the courage to know and do the right thing; it is best exemplified by the pride we take in our service to our guests and our workplace. We take pride in our personal appearance and demeanor. Our restaurant is neat and clean. Our meals use the freshest ingredients we can find and buy, and we prepare them with love. Our guests say that Baker’s Crust is their favorite place to eat.
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We treat our guests in a way that will want them to come back again and again. We anticipate their needs, we make their day, and we make sure they have a fun, enjoyable visit. We are true to ourselves, and we strive to learn as much as we can about our work so we can be at our best. We are sincere and genuine and treat our guests and each other with respect.
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We live life to its fullest and enjoy ourselves and the people around us. We choose to have a positive attitude, enjoy work, and have fun. We make sure that everyone who works and eats at Baker’s Crust is having a good time. We to make Baker’s Crust a better place in which to work and serve our guests.
LEADERSHIP TEAM
John Stein
JOHN STEIN

FOUNDER • PRESIDENT • CEO
CORPORATE

Adam_BakersCrust
ADAM COHEN

MARKETING & OPERATIONS

Jennifer Zulko
JENNIFER ZULKO

DIRECTOR OF OPERATIONS & SPECIAL EVENTS
CORPORATE

Eric Wright
ERIC COBLE

HUMAN RESOURCES
CORPORATE

Jenna Sockman
JENNA SOCKMAN

EXECUTIVE ASSISTANT
CORPORATE

Kiara Freeman
TIFFANY WATERFIELD

GENERAL MANAGER
VIRGINIA BEACH
LANDSTOWN COMMONS

Joshua Stivers
JOSHUA STIVERS

GENERAL MANAGER
NORFOLK

Serenity Stewart
GABI GLASS

GENERAL MANAGER
VIRGINIA BEACH
HILLTOP NORTH

Carl Einsmann
CARL EINSMANN

GENERAL MANAGER
RICHMOND
SHORT PUMP

John Harris
EZRA SMITH

FRONT OF HOUSE MANAGER
ASHBURN

John Harris
GILL JONES
GENERAL MANAGER

CHESAPEAKE